Putnoky. S; Caunii. A; Butnariu. M (). Study on the stability and antioxidant effect of the Allium ursinum watery extract. Chemistry central journal . Volume: 7. Article Number: 21. Published: FEB 1 2013 . (Accession Number: WOS: 000315954200001. PubMed ID: 23369571. ISSN: 1752–153X). AIS=0.54 . 31 (WoS Core Collection). 35 (Google Scholar). 10 (Scopus). IF(2015): 2.442 . (Quartile in Category–Q1 ).