[1] X.-N. Zhou. Potential impacts of climate change on human health Advances in Climate Change Research (in Chinese), 6 (4) (2010), pp. 235-240.

[2] Hoque MA, Scheelbeek PFD, Vineis P, Khan AE, Ahmed KM, Butler AP. Drinking water vulnerability to climate change and alternatives for adaptation in coastal region of Southeast Asia.Global Environmental Change. 2016;136:247–263. doi: 10.1007/s10584-016-1617-1.

[3]  Elaziz, Mohamed Abd  Hemdan, Ahmed Monem  Hassanien, AboulElla  Oliva, Diego Xiong, Shengwu 2017/09/07 Analysis of Bioactive Amino Acids from Fish Hydrolysates with a New Bioinformatic Intelligent System Approach Scientific Reports 10860  7 1

[4] Ceren Daskaya-Dikmen , Aysun Yucetepe , Funda Karbancioglu-Guler 1, Hayrettin Daskaya 2 and Beraat Ozcelik  Angiotensin-I-Converting Enzyme (ACE)-Inhibitory Peptides from Plants. Nutrients 2017, 9, 316; doi:10.3390/nu9040316