Association of coffee consumption with demographical data, laboratory values and elastographic parameters
In univariate analysis most frequent coffee consumers (≥3 cups per day) were negatively associated with BMI, WC, DM, AST, ALT, GGT, HOMA-IR, CAP and LSM, while positive association was obtained for female gender and HDL. In multivariate analysis significant negative association was obtained in obese patients, WC, AST, ALT and CAP. Patients which consumed 1-2 cups per day were in multivariate model negatively associated with WC and CAP (Table 2).